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| Eating Seasonal and Local |
Hooray for local raspberries! Yes - we grow local raspberries here in Southern California and they are in season right now. I buy my berries at the local farmer's market in a three pack and they couldn't be more delicious. Berries and yoghurt have become a favorite item on the breakfast table. What could be easier?
This meal is completely local and regional. The Strauss Yoghurt is from Petaluma California. The Grindstone Bakery bread is from Sonoma County. The raspberries are from a local farm and the elderberry syrup (made by me) is from my very own neighborhood.
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